That green prawn curry

Well, it’s basically your regular Thai curry with golden brown prawns. I generally let go of a tomato gravy at night because I feel heavy and tomato is anyway a little acidic. Hence I try and avoid tomato curries and soups at night, doesn’t work for me. I have switched to this green curry which…

Healthy Breakfast sans oil and masala

I don’t know why but I keep coming back to this yummy breakfast.   A lot of friends have asked me how to make it. So, here it is! My biggest issue though is the amount part because I hate following rules and I believe in trial and error and my understanding of spices, flavor,…

The Art of saying, “No, Thanks!”

This post is mostly for the addicts and not the guys who believe in moderation. This would sound like a rant, but then yes, this is what my blog is about! (Sadistically smiles) I know I ain’t your mother. Now, coming to the most important thing which is for any of the coffee addicts out…

Mind that oil, please

As promised, I’ll again keep it extremely simple and just help you glance through the oil that go into my everyday cooking. So before anything, I would state the obvious that the most important thing that you should do while cooking is being extra critical about your cooking oil. Yes!!! Read what is written behind…

On cooking…

So, how do I put it? How did you feel when your first crush winked at you or asked you out? Or, if that did not happen, how about first love? Upbeat about life right? Now, if I tell you that when I gather the flour and pour water to knead it, I get a…